Looking for a way to use up some apples at your tailgate party this weekend? Then you will love this recipe for Apple Salsa Verde from Michael Barone, one of the winners of our apple recipe contest. This salsa is a fun alternative to traditional tomato salsa. The tart apples and tomatillos are a great complement to the spicy jalapenos and red onion. If you have a serious salsa fan in your family, they will definitely love dunking tortilla chips in this flavor packed appetizer! Apple Salsa Verde Ingredients 4 tart apples, like Granny Smith, halved and cored 8 medium tomatillos, husks removed, washed, and halved 2 jalapeño peppers, stems removed (more or less to taste) 1 small red onion, halved 1/4 cup olive oil 1/4 cup cider vinegar 1 teaspoon sea salt 4 scallions, cut into 1/4" slices 1/4 cup chopped cilantro leaves Instructions Heat oven to 350F Toss apples, tomatillos, jalapenos, and onion with oil to coat, and place cut side down on a baking sheet. Bake 30 minutes, remove from
http://www.healthcoachresources.com//http%253A//www.wellnesstoday.com/nutrition-recipes/seasonal-apple-salsa-to-spice-up-your-tailgate-party
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