Kimchi Turkey Burgers

I was browsing Eating Well magazine the other night when I came across this kimchi turkey burger recipe. My husband requires meat at every meal and I’m not a huge meat-eater so new creative (and easy!) recipes are always welcome. This one was such a breeze and it felt very different from my usual coconut crusted chicken. I’d love to hear what your go-to burger toppings are when you want to spice things up!  Ingredients:  1 lb organic ground turkey 3 scallions, sliced 8 tablespoons chile paste, divided 1 tablespoon toasted sesame oil 2 tablespoons mayonnaise 4 small whole-wheat hamburger buns 12 slices cucumber 1 cup kimchi (I used a medium spicy variety) Directions:- Combine turkey, scallions, 5 teaspoons chile paste and sesame oil in a medium bowl- Gently knead together with your hands.- Form into 4-6 burgers depending on what size you prefer- Grill if you can but if you don’t have a grill, heat 1 tblspn of olive oil in a pan and sautee the burgers for about 5 minutes on e

http://www.healthcoachresources.com//http%253A//www.wellnesstoday.com/nutrition-recipes/kimchi-turkey-burgers